Part-Time Dining Server — Senior Living

MBK Real Estate LLC

Mesa (AZ)

Sur place

USD 17 000 - 22 000

Temps partiel

Il y a 3 jours
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Avantages offerts par ce poste

401(k) plan with company match up to 4
Employee Assistance Program (EAP)
Educational Loan Assistance &Scholarsh

Résumé du poste

MBK Senior Living in Mesa, AZ is seeking a part-time Server (Saturday and Sunday, 6 AM - 2 PM) to provide high-quality dining service for residents, families, and guests. The server ensures proper etiquette, room-service delivery, dietary accommodations, and a clean dining area, contributing to a positive resident experience.

Qualifications include a high school diploma or GED, 18+ years old, excellent communication, and ability to obtain a food handler certification.

Qualifications

  • Must be 18 years or older or have a proper work permit
  • Background clearances, health screening, and negative TB test within 7 days of employment
  • Basic counting skills for tracking meals/residents
  • Ability to operate standard serving equipment and maintain safety standards

Responsabilités

  • Deliver exceptional dining service by taking accurate food orders and serving meals to residents, families, and guests
  • Seat residents and reset tables, ensuring proper etiquette and timing
  • Attend to dietary needs and preferences as outlined by the care plan
  • Deliver meals to rooms for those who opt for room service
  • Maintain a clean, sanitary dining area and restock dining supplies

Connaissances

Excellent communication
English proficiency

Formation

High school diploma/GED

Outils

Food handler certification

Description du poste

MBK Senior Living in Mesa, AZ is seeking a part-time Server (Saturday and Sunday, 6 AM - 2 PM) to provide high-quality dining service for residents, families, and guests. The server ensures proper etiquette, room-service delivery, dietary accommodations, and a clean dining area, contributing to a positive resident experience.

Qualifications include a high school diploma or GED, 18+ years old, excellent communication, and ability to obtain a food handler certification.

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