Part-Time Dietitian: Elevate Patient Nutrition

Cura Hospitality; Walnut (KS); On-site; USD 45,000 - 50,000; Part time

Benefits offered by this job

No Late-Night Shifts!

Mileage Reimbursement!

Weekly Pay!

Advancement Opportunities!

Work/Life Balance!

Employee Referral Program!

And MuchMore!

Job summary

Cura Hospitality is seeking a Part-Time Casual Registered Dietitian for Parsons, KS. You will identify and assess nutritional needs, initiate interventions to support nutritional status, and enhance residents’ quality of life.

The role is scheduled for 9 hours per week with flexible day(s). Requires a nutrition degree (Bachelors and Masters), eligibility with CDR, and licensure/certification as required. Onsite work with Cura Hospitality.

Qualifications

• Requires Bachelor’s degree in Nutrition (prior to 2024) or related field.
• Requires Master’s degree in Nutrition or related field.
• Must have passed a national exam by the Commission on Dietetic Registration (CDR) or meet the Academy of Nutrition and Dietetics requirements for eligibility.
• Completes 75 hours of continuing education every five years, per CDR.

Responsibilities

• Provide nutritional expertise to the health care team and educate patients/residents, staff, or consultants.
• Follow the Academy of Nutrition and Dietetics standards and facility regulatory requirements.
• Work with other departments to set up procedures and policies related to dining service and nutrition.
• Contribute to continuous quality improvement programs.

Skills

Teaching nutrition

Education

Bachelor’s degree in Nutrition

Master's degree in Nutrition

Job description

Cura Hospitality is seeking a Part-Time Casual Registered Dietitian for Parsons, KS. You will identify and assess nutritional needs, initiate interventions to support nutritional status, and enhance residents’ quality of life.

The role is scheduled for 9 hours per week with flexible day(s). Requires a nutrition degree (Bachelors and Masters), eligibility with CDR, and licensure/certification as required. Onsite work with Cura Hospitality.