Part-Time Cook — Scratch Kitchen & Growth Opportunities

Lancer Food & Beverage; Eatonville (WA); On-site; USD 25,000 - 30,000; Part time

Benefits offered by this job

Weekly Pay

Flexible Schedules

Employee Shift Meal

Referral Program & Growth Opportunites

Job summary

Lancer Food & Beverage is seeking an experienced Cook to join the Dining & Events division at Northwest Trek. The role involves working in a fast-paced kitchen, preparing high-quality meals, and presenting dishes with care in a dynamic, guest-focused environment.

This part-time, on-site position requires strong culinary skills, attention to detail, and excellent customer service. If you are passionate about scratch cooking and eager to contribute to a renowned dining team, apply now.

Qualifications

• Minimum 1 year of culinary experience in a high-volume, scratch-cooking environment.
• Strong knowledge of culinary methods, techniques and standards.
• Excellent attention to detail and ability to multitask in a fast-paced setting.
• Customer service experience is required.

Responsibilities

• Quality and portion control for all dishes.
• Food preparation and cooking.
• Creative food presentation.
• Proper storage and handling of food.
• Follow safe food handling policies, procedures and recipes.

Skills

Culinary experience

Attention to detail

Multi-tasking

Customer service

Job description

Lancer Food & Beverage is seeking an experienced Cook to join the Dining & Events division at Northwest Trek. The role involves working in a fast-paced kitchen, preparing high-quality meals, and presenting dishes with care in a dynamic, guest-focused environment.

This part-time, on-site position requires strong culinary skills, attention to detail, and excellent customer service. If you are passionate about scratch cooking and eager to contribute to a renowned dining team, apply now.