Scratch-Kitchen Cook: Fresh Dishes & Resident Care

Resort Lifestyle Communities

Northville (MI)

On-site

USD 36,000 - 48,000

Full time

5 days ago
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Benefits offered by this job

Competitive compensation and benefits
Access your pay anytime
Health, Dental, Vision
Life Insurance
Short- & Long-Term Disability
HSA, FSA, LSA
Accident & Hospital Indemnity
Legal & Identity Theft Protection
Paid Time Off
401(k) with employer match

Job summary

Resort Lifestyle Communities is seeking a Cook to deliver exceptional lunch and dinner in a scratch-based kitchen. You will prepare entrées and sides, ensuring high quality, attractive plating, and adherence to resident preferences while fostering a welcoming dining atmosphere for residents, guests, and teammates.

You will participate in continuous improvement, work a varied schedule, and maintain a clean, well‑stocked kitchen.

Qualifications

  • 18 years or older
  • Willing to work Thursday-Monday schedule from lunch through dinner
  • Ability to read, speak and understand basic English
  • Kitchen experience preferred
  • Secure food handler permits within two weeks of start date

Responsibilities

  • Prepare and present high-quality dishes using broiling, grilling, frying, and sautéing
  • Contribute ideas during meetings and support service line coverage during meals
  • Complete opening and closing tasks and help teammates maintain a clean, safe kitchen
  • Keep stations stocked and organized, refresh pantry items, monitor refrigeration
  • Maintain sanitary kitchen environment by cleaning areas and recording temps

Skills

Kitchen experience
Food safety
English proficiency

Job description

Resort Lifestyle Communities is seeking a Cook to deliver exceptional lunch and dinner in a scratch-based kitchen. You will prepare entrées and sides, ensuring high quality, attractive plating, and adherence to resident preferences while fostering a welcoming dining atmosphere for residents, guests, and teammates.

You will participate in continuous improvement, work a varied schedule, and maintain a clean, well‑stocked kitchen.

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