Part-time Cook

Bwpcanton

Tecumseh Township (MI)

Sur place

USD 17 000 - 22 000

Temps partiel

14 jours+

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Avantages offerts par ce poste

Paid orientation and training
Employee recognition events
Paid time off
Tapcheck access

Résumé du poste

Bridgeway Park Tecumseh Senior Living Facility is seeking a part-time Cook to support residents with nutritious, well-balanced meals. You will prepare meals according to standardized recipes and help with menu planning, ensuring portions and food safety standards are met.

The role requires reliability, teamwork, strong organization, and the ability to multitask in a busy kitchen. Training is provided, and prior experience with large-volume cooking (20+ meals) is preferred but not required.

Qualifications

  • High school diploma or GED required.
  • Ability to work as part of a team.
  • Ability to multitask and prioritize responsibilities.
  • Punctual and dependable.
  • Positive attitude and willingness to learn.

Responsabilités

  • Prep and prepare meals for residents using standardized recipes.
  • Menu planning experience.
  • Experience cooking larger quantities (20+ meals) and serve safe practices preferred but not required.
  • Assist in clean up and inventory.
  • Follow directions with attention to food safety standards and strong organizational skills.
  • Show care, compassion, and willingness to learn.

Connaissances

Teamwork
Multitasking
Attention to detail
Punctuality
Food safety

Formation

High school diploma or GED

Description du poste

Description

Bridgeway Park Tecumseh Senior Living Facility, is looking for a part-time Cook. By becoming a part of our team, you will play a crucial role in making a positive impact on the well-being of our beloved seniors. Your culinary skills will be an invaluable asset in enhancing their overall living experience at Smith Farms.

Duties:
  • Prep and prepare meals for residents using standardized recipes
  • Menu planning experience
  • Must have experience cooking entire meals in larger quantities (20+ meals) and serve safe certified preferred, but not required.
  • Assist in clean up
  • The ability to manage inventory
  • Must be dependable & reliable. Ability to follow directions. Good problem-solving skills required. Attention to detail and food safety standards. Strong organizational skills
  • Looking for someone who is caring, compassionate and willing to learn
Benefits:
  • Paid orientation and training
  • Employee recognition events
  • Paid time off
  • Tapcheck; access your pay anytime.
Requirements:
  • High school diploma or GED
  • A positive attitude
  • The capacity to work as a team
  • Able to multitask and prioritize responsibilities
  • The ability to arrive on time for every shift
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