Part-Time Commercial Kitchen Equipment Technician

McAlister's Deli | MidSouth Hospitality

Spring Hill (TN)

On-site

USD 25,000 - 39,000

Part time

14 days+
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Benefits offered by this job

Flexible schedule
Part-time hours
Management support

Job summary

McAlister's Deli is seeking a Part-Time Equipment Technician to support Nashville-area restaurant locations. You will diagnose, repair and perform light preventive maintenance on commercial kitchen and HVAC equipment, including ovens, toasters, walk-ins, and refrigeration units.

Ideal candidates are mechanically minded, able to work independently, comfortable in fast-paced restaurant environments, and available for on-call or flexible scheduling.

Qualifications

  • Experience with commercial kitchen equipment preferred.
  • Basic knowledge of HVAC systems and refrigeration helpful.
  • Strong mechanical troubleshooting skills.
  • Ability to work independently.
  • Valid driver's license and reliable transportation.
  • Comfortable working in restaurant environments.

Responsibilities

  • Diagnose and repair Merrychef ovens.
  • Repair and maintain commercial toasters and small kitchen appliances.
  • Perform light preventative maintenance on air conditioning units, walk-in coolers, refrigeration equipment.
  • Replace minor parts (switches, fans, heating elements, belts, etc.).
  • Identify issues before major breakdowns occur.
  • Coordinate with management when outside vendors are required.
  • Maintain basic service records for repairs and maintenance performed.

Skills

Mechanical troubleshooting
Independent work
Restaurant environment familiarity

Job description

Position Overview

We are seeking a reliable, mechanically inclinedPart-Time Equipment Technicianto support our restaurant locations in the Nashville area. This role focuses on troubleshooting, repairing, and performing light preventative maintenance on commercial kitchen and HVAC-related equipment.

This is an excellent opportunity for someone with experience in appliance repair, restaurant equipment service, HVAC, or general mechanical maintenance who wants flexible part-time work.

Key Responsibilities
  • Diagnose and repairMerrychef ovens
  • Repair and maintain commercialtoasters and small kitchen appliances
  • Perform light preventative maintenance on:
  • Air conditioning units
  • Walk-in coolers
  • Refrigeration equipment
  • Replace minor parts (switches, fans, heating elements, belts, etc.)
  • Identify issues before major breakdowns occur
  • Coordinate with management when outside vendors are required
  • Maintain basic service records for repairs and maintenance performed
Qualifications
  • Experience with commercial kitchen equipment preferred
  • Basic knowledge of HVAC systems and refrigeration helpful
  • Strong mechanical troubleshooting skills
  • Ability to work independently
  • Valid driver's license and reliable transportation
  • Comfortable working in restaurant environments
Ideal Candidate
  • Self-starter who doesn't need constant supervision
  • Honest and dependable
  • Good problem solver
  • Available for on-call or flexible scheduling
  • Interested in long-term part-time work
What We Offer
  • Flexible schedule
  • Consistent part-time hours
  • Opportunity for additional work as needed
  • Support from management team
  • Competitive hourly rate based on experience
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