Part-Time Commercial Kitchen Equipment Technician

McAlister's Deli | MidSouth Hospitality; Antioch (TN); On-site; USD 21,000 - 39,000; Part time

Benefits offered by this job

Flexible schedule

Part-time hours

Additional work

Management support

Competitive pay

Job summary

McAlister's Deli | MidSouth Hospitality in the Nashville area is seeking a reliable Part-Time Equipment Technician to troubleshoot, repair, and perform light preventive maintenance on commercial kitchen and HVAC equipment across restaurant locations. The role emphasizes hands-on mechanics and independent work for flexible, on-call schedules.

The ideal candidate has experience with appliance repair or restaurant equipment service, basic HVAC knowledge, and the ability to coordinate with

Qualifications

• Experience with commercial kitchen equipment preferred.
• Basic HVAC knowledge is helpful.
• Strong mechanical troubleshooting skills required.

Responsibilities

• Diagnose and repair Merrychef ovens.
• Repair and maintain commercial toasters and small kitchen appliances.
• Perform light preventative maintenance on air conditioning units, walk-in coolers and refrigeration equipment.
• Replace minor parts (switches, fans, heating elements, belts, etc.).
• Coordinate with management when outside vendors are required.
• Maintain basic service records for repairs and maintenance performed.

Skills

Troubleshooting

Mechanical maintenance

HVAC knowledge

Independent work

Driver's license

Restaurant environment familiarity

Job description

Position Overview

We are seeking a reliable, mechanically inclinedPart-Time Equipment Technicianto support our restaurant locations in the Nashville area. This role focuses on troubleshooting, repairing, and performing light preventative maintenance on commercial kitchen and HVAC-related equipment.

This is an excellent opportunity for someone with experience in appliance repair, restaurant equipment service, HVAC, or general mechanical maintenance who wants flexible part-time work.

Key Responsibilities

• Diagnose and repairMerrychef ovens
• Repair and maintain commercialtoasters and small kitchen appliances
• Perform light preventative maintenance on:
• Air conditioning units
• Walk-in coolers
• Refrigeration equipment
• Replace minor parts (switches, fans, heating elements, belts, etc.)
• Identify issues before major breakdowns occur
• Coordinate with management when outside vendors are required
• Maintain basic service records for repairs and maintenance performed

Qualifications

• Experience with commercial kitchen equipment preferred
• Basic knowledge of HVAC systems and refrigeration helpful
• Strong mechanical troubleshooting skills
• Ability to work independently
• Valid driver's license and reliable transportation
• Comfortable working in restaurant environments

Ideal Candidate

• Self-starter who doesn't need constant supervision
• Honest and dependable
• Good problem solver
• Available for on-call or flexible scheduling
• Interested in long-term part-time work

What We Offer

• Flexible schedule
• Consistent part-time hours
• Opportunity for additional work as needed
• Support from management team
• Competitive hourly rate based on experience