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Del Mar College is seeking an adjunct faculty member to teach Baking & Pastry courses within the Culinary Arts and Hospitality Management Department. Classes may be online, on campus, or dual-credit, at varying times and locations to meet institutional needs.
Candidates should have an Associate’s degree in Baking & Pastry, at least three years of baking experience, and current ServSafe Manager or Texas Certified Food Manager certification; teaching experience is preferred.
Del Mar College is seeking an adjunct faculty member to teach Baking & Pastry courses within the Culinary Arts and Hospitality Management Department. Classes may be online, on campus, or dual-credit, at varying times and locations to meet institutional needs.
Candidates should have an Associate’s degree in Baking & Pastry, at least three years of baking experience, and current ServSafe Manager or Texas Certified Food Manager certification; teaching experience is preferred.