Overnight Pastry Baker - Viennoiserie & Bread Pro

The Buttery; Norristown (Montgomery County); On-site; USD 25,000 - 39,000; Full time

Benefits offered by this job

Career growth

Dynamic work environment

Health/Dental/Vision Insurance

401k, PTO, Sick Time

Job summary

The Buttery in Norristown, PA seeks an Overnight Pastry Baker to lead nightly production of viennoiserie and pastries. You will prepare, proof, and bake to exacting standards, ensuring morning service runs smoothly.

The role requires strong time management, attention to detail, and teamwork in a fast-paced kitchen. Ideal candidates have 3+ years baking experience, understand proofing and fermentation, and can work early mornings, weekends, and holidays.

Qualifications

• 3+ years professional baking experience in bread or pastry.
• Strong baking knowledge including proofing, fermentation, lamination preferred.
• Ability to manage time effectively in high-volume, fast-paced environment.
• Excellent attention to detail and commitment to quality.
• Flexibility to work early mornings, weekends and holidays.

Responsibilities

• Bake pastries and viennoiseries according to recipes and schedules.
• Manage time to ensure goods are ready for morning service.
• Maintain consistent taste, texture, and presentation.
• Operate baking equipment safely and keep a clean, organized workspace.
• Collaborate with fellow bakers and kitchen staff to meet daily goals.

Skills

Bread baking

Viennoiserie

Time management

Attention to detail

Team collaboration

Food safety

Job description

The Buttery in Norristown, PA seeks an Overnight Pastry Baker to lead nightly production of viennoiserie and pastries. You will prepare, proof, and bake to exacting standards, ensuring morning service runs smoothly.

The role requires strong time management, attention to detail, and teamwork in a fast-paced kitchen. Ideal candidates have 3+ years baking experience, understand proofing and fermentation, and can work early mornings, weekends, and holidays.