Overnight Kitchen Lead | $21/hr + $2 Premium

Wonder; Bedford (NH); On-site; USD 29,000 - 32,000; Full time

Benefits offered by this job

Medical, Dental, Vision Insurance

401K Retirement Plan

HSA employer match

Overtime/holiday pay 1.5x

Learning and development opportunities

Employee stock

Employee discount

Job summary

Wonder is seeking a Shift Supervisor in Bedford, NH to oversee kitchen operations, ensure top-quality food and service, and lead the restaurant team through opening, service, and closing duties.

You will collaborate with chefs and other departments, monitor stock and safety practices, and help manage costs while maintaining high safety and sanitation standards. Pay starts at $21/hour, with an additional $2/hour for overnight shifts.

Qualifications

• Experience supervising quick-service or full-service restaurants.
• Strong leadership and training abilities.
• Excellent communication and teamwork.
• Commitment to safety and quality standards.

Responsibilities

• Lead restaurant team in opening, prep, and closing duties.
• Coordinate with chef leadership and other departments to ensure high service quality.
• Receive and process kitchen orders and deliveries per protocol.
• Maintain stock levels and assist with ordering.
• Ensure safety, sanitation, and hygiene practices across back-of-house areas.
• Monitor kitchen costs and adhere to budget guidelines.
• Ensure equipment is safe and functional.
• Brief staff before and after service.
• Maintain operating and quality standards.
• Exhibit professional and ethical leadership.
• Participate in training and development for staff.

Skills

Team leadership

Communication

Attention to detail

Food safety & sanitation

Education

Food Manager Certificate

Job description

Wonder is seeking a Shift Supervisor in Bedford, NH to oversee kitchen operations, ensure top-quality food and service, and lead the restaurant team through opening, service, and closing duties.

You will collaborate with chefs and other departments, monitor stock and safety practices, and help manage costs while maintaining high safety and sanitation standards. Pay starts at $21/hour, with an additional $2/hour for overnight shifts.