Overnight Donut & Pastry Baker – Bakery Production

TempStop; Lee's Summit (MO); Presencial; USD 25.000 - 38.000; Jornada completa

Descripción de la vacante

Temp-Stop is developing a new Coffee/Donut concept Baxters in Lee's Summit, MO. We are seeking individuals to join the overnight pastry team responsible for dough preparation, donut production, icing, and garnishing. Work includes operating fryers and mixers, maintaining a clean, sanitary station, and restocking supplies during shifts.

The role emphasizes safety, adherence to recipes, and filling standard kitchen duties as part of a growing concept in a multi-store family business.

Formación

• Prepare all food items as directed in a sanitary and timely manner.
• Follow recipes and presentation specifications.
• Operate standard kitchen equipment safely and efficiently.
• Clean and maintain station in practicing good safety and sanitation.
• Assist with the cleaning and organization of kitchen and equipment.
• Restock items as needed throughout the shift.
• Adhere to all sanitation and food production codes.

Responsabilidades

• Pastry prep, dough making, and donut icing.
• Fry donuts and apply garnishes.
• Restock items as needed.
• Maintain sanitary kitchen and equipment.
• Follow safety protocols and CDC guidelines.

Conocimientos

Pastry prep

Donut making

Frying donuts

Sanitation

Time management

Herramientas

Fryer

Oven

Mixer

Descripción del empleo

Temp-Stop is developing a new Coffee/Donut concept Baxters in Lee's Summit, MO. We are seeking individuals to join the overnight pastry team responsible for dough preparation, donut production, icing, and garnishing. Work includes operating fryers and mixers, maintaining a clean, sanitary station, and restocking supplies during shifts.

The role emphasizes safety, adherence to recipes, and filling standard kitchen duties as part of a growing concept in a multi-store family business.