Overnight Bread Baker – Wood Oven & Focaccia

Eataly; New York (NY); In loco; USD 25.000 - 29.000; Tempo pieno

Vantaggi offerti da questo lavoro

Medical Insurance

Dental Insurance

Vision Insurance

Paid Time Off

Paid Parental Leave

401K with match

Free family meal daily

Discounts at Eataly

Classes on products and ItalianCuisine

Referral bonus program

Descrizione del lavoro

Eataly, in its 24-hour operating bakery in New York, is seeking a Bread Baker to produce bread and focaccia according to authentic Italian recipes. Reports to the Bakery Manager and works across shifts to support restaurant and retail operations.

Responsibilities include preparing bread, focaccia, rolls, maintaining sanitary production area, mastering shifts, and complying with health standards. Base pay ranges from $18 to $21 per hour, with comprehensive benefits.

Competenze

• High school diploma or equivalent.
• 1+ year of experience in a baker preparation position.
• Basic math and measuring skills.
• Good work ethic, communication and time management skills.
• Post-secondary culinary program highly preferred.

Mansioni

• Prepares bread, focaccia, rolls and other bread items for Eataly's restaurants and retail operations.
• Follows proper proofing and baking techniques for each variety of bread.
• Maintains a clean and sanitary food production area according to Department of Health standards.
• Works towards mastering all shifts and production processes.
• Performs other duties as required or assigned.

Conoscenze

Basic math

Measuring skills

Communication

Time management

Work ethic

Formazione

High school diploma

Post-secondary culinary program

Strumenti

Wood-burning oven

Electric pizza oven

Commercial mixer

Descrizione del lavoro

Eataly, in its 24-hour operating bakery in New York, is seeking a Bread Baker to produce bread and focaccia according to authentic Italian recipes. Reports to the Bakery Manager and works across shifts to support restaurant and retail operations.

Responsibilities include preparing bread, focaccia, rolls, maintaining sanitary production area, mastering shifts, and complying with health standards. Base pay ranges from $18 to $21 per hour, with comprehensive benefits.