Lead Bread Baker - Overnight & Day Bake, Training & PTO

Eataly; New York (NY); On-site; USD 30,000 - 37,000; Full time

Benefits offered by this job

Paid Time Off

401K with match or RRSP

Free family meal daily

Discounts at Eataly

Classes on products and Italian cucina

Job summary

Eataly Downtown in New York seeks a Lead Bread Baker to produce bread and focaccia per authentic Italian recipes, reporting to the Bakery Manager. The role requires supervising daily bakery and pizza alla pala counters and coordinating production including overnight shifts.

Candidates should have a high school diploma and 2+ years in bakery prep, with strong math, communication and time management skills. Onsite work with flexible evenings and weekends, base pay $22–$27 per hour, plus benefits.

Qualifications

• High school diploma or equivalent required.
• 2+ years in baker preparation and mastery of techniques.
• Ability to work independently with minimum guidance.
• Post-secondary culinary program highly preferred.

Responsibilities

• Supervises daily bakery and pizza alla pala counters operations.
• Prepares pizza, bread, focaccia, rolls and other bread items for restaurants and retail.
• Follows proper proofing and baking techniques for each variety of bread.
• Masters all shifts and production processes, including overnight production.
• Guides trainees and externs through training procedures.

Skills

Baking techniques

Independent work

Math and measuring

Work ethic & communication

Education

High school diploma or equivalent

Post-secondary culinary program preferred

Job description

Eataly Downtown in New York seeks a Lead Bread Baker to produce bread and focaccia per authentic Italian recipes, reporting to the Bakery Manager. The role requires supervising daily bakery and pizza alla pala counters and coordinating production including overnight shifts.

Candidates should have a high school diploma and 2+ years in bakery prep, with strong math, communication and time management skills. Onsite work with flexible evenings and weekends, base pay $22–$27 per hour, plus benefits.