Artisan Bread Baker — Wood-Fired Oven Mastery

Eatal; Dallas (TX); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Paid Time Off

401K with match

Free family meal daily

Discounts at Eataly

Classes on products and ItalianCuisine

Job summary

Eataly is seeking a Bread Baker responsible for producing authentic Italian bread and focaccia in our 24-hour operating bakery. You will prepare various bread items, maintain cleanliness in the production area, and engage with guests about our offerings.

Candidates should have a high school diploma, relevant experience, and possess strong communication, time management, and basic math skills. Available shifts will include evenings, weekends, and possibly overnights, in addition to some physical

Qualifications

• 1+ year of experience in a baker preparation position.
• Ability to lift up to 50 pounds.
• Availability to work onsite with a flexible schedule.

Responsibilities

• Prepare bread, focaccia, rolls and other bread items.
• Maintain a clean and sanitary food production area.
• Assist Sales Associates and engage with guests.

Skills

Communication skills

Time management

Basic math skills

Work ethic

Education

High school diploma or equivalent

Post-secondary culinary program

Tools

Commercial spiral mixer

Wood burning oven

Electric pizza convection oven

Job description

Eataly is seeking a Bread Baker responsible for producing authentic Italian bread and focaccia in our 24-hour operating bakery. You will prepare various bread items, maintain cleanliness in the production area, and engage with guests about our offerings.

Candidates should have a high school diploma, relevant experience, and possess strong communication, time management, and basic math skills. Available shifts will include evenings, weekends, and possibly overnights, in addition to some physical