Ops Lead, Warehouse & Light Kitchen

DoorDash Essentials, LLC

Oklahoma City (OK)

On-site

USD 21,000 - 30,000

Full time

14 days+

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Benefits offered by this job

Health benefits starting Day 1 (Med/Dn
401k match
Gym membership reimbursement
Monthly DashPass subscription
Paid time off and sick leave
Career advancement opportunities
Premium healthcare

Job summary

DoorDash DashMart is seeking a motivated Shift Lead to manage local fulfillment center operations, including warehouse and light kitchen tasks. You will own shifts, maintain inventory, ensure accuracy of orders, and guide Operations Associates to work safely and efficiently.

You should be physically capable of lifting up to 50 lbs, possess a high school diploma or GED, and be comfortable with flexible scheduling. Training for food handling will be provided.

Qualifications

  • Experience in food and beverage, warehouse and/or retail environments.
  • Able to stand for long periods and lift up to 50 lbs.
  • Ability to obtain and maintain a food handling certificate (training provided).
  • High school diploma or GED; college degree preferred but not required.
  • Proficient in Google Docs and Google Sheets.

Responsibilities

  • Own assigned shifts, manage warehouse and kitchen processes, ensure safety and cleanliness.
  • Maintain inventory and safeguard equipment and assets.
  • Ensure orders are fulfilled accurately and communicate with Dasher pickups.
  • Lead Operations Associates and resolve daily operational issues.
  • Contribute ideas to improve quality and customer experience.

Skills

Food & beverage experience
Warehouse operations
Retail environment experience
Team leadership
Google Docs/Sheets

Education

High school diploma or GED

Tools

Pallet jack

Job description

DoorDash DashMart is seeking a motivated Shift Lead to manage local fulfillment center operations, including warehouse and light kitchen tasks. You will own shifts, maintain inventory, ensure accuracy of orders, and guide Operations Associates to work safely and efficiently.

You should be physically capable of lifting up to 50 lbs, possess a high school diploma or GED, and be comfortable with flexible scheduling. Training for food handling will be provided.

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