Onboard Inventory & Food Prep Attendant

Brightline; Orlando, Northern (FL, KY); Hybrid; USD 17,000 - 23,000; Full time

Job summary

Brightline is seeking a Commissary Attendant to support our onboard operations in Orlando. You will receive and store inventory, prepare service carts, and deliver items to the platform for loading on the train.

You will maintain temperature logs, ensure proper food handling, inspect supplies and equipment, and keep work areas clean and compliant with health standards. This role requires 6 months+ stockroom experience and the ability to lift heavy objects.

Qualifications

• 6+ months experience in stockroom operations in retail, F&B, or hospitality settings.
• Must be at least 18 years old.

Responsibilities

• Prepare service carts with necessary products for onboard service; maintain a safe, sanitary work area.
• Receive, document, and store deliveries with proper food handling, rotation, and labeling.
• Maintain temperature logs and ensure equipment is working; report issues promptly.
• Document inventory fulfillment details from F&B leadership; accuracy in recording.
• Inspect supplies, equipment, and work areas for efficiency and compliance.
• Apply safe food handling practices at all times to meet standards.
• Clean service and work areas per health and hygiene standards.
• Communicate with teammates for timely transfer of information.

Skills

Stockroom operations

Food safety

Safety awareness

Shift flexibility

Cart handling

Guest interaction

Detail-oriented

Job description

Brightline is seeking a Commissary Attendant to support our onboard operations in Orlando. You will receive and store inventory, prepare service carts, and deliver items to the platform for loading on the train.

You will maintain temperature logs, ensure proper food handling, inspect supplies and equipment, and keep work areas clean and compliant with health standards. This role requires 6 months+ stockroom experience and the ability to lift heavy objects.