On-Call Line Cook: Creative Kitchen with Elite Team

BENCHMARK; Chicago (IL); On-site; USD 21,000 - 30,000; Part time

Job summary

Pyramid Global Hospitality is seeking an on-call Cook to join the Quadrangle Club culinary team in Chicago. This position supports busy service periods and large groups, performing essential kitchen prep and cooking tasks.

You will assist the Chef with production, maintain a clean, sanitized environment, and ensure ingredients are prepared and stored properly. The role requires physical stamina and the ability to lift 50 pounds.

Qualifications

• 1-3 years of experience in a professional kitchen environment.
• Active Food Handler’s Certification or the ability to obtain it.
• Must be willing to work day, night and weekend shifts.
• Able to stand for long periods and lift at least 50 pounds.

Responsibilities

• Assist the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining.
• Maintain a sanitized and orderly kitchen environment and ensure proper storage of ingredients.
• Develop knowledge of various cooking procedures and methods and ensure quality of ingredients.
• Work with a world class culinary team and help minimize food waste through cross utilization.

Skills

Food preparation

Knife skills

Stand for long periods

Ability to lift 50 pounds

Independent worker

Education

Active Food handler’s certification

Tools

Knives

Kitchen equipment

Job description

Pyramid Global Hospitality is seeking an on-call Cook to join the Quadrangle Club culinary team in Chicago. This position supports busy service periods and large groups, performing essential kitchen prep and cooking tasks.

You will assist the Chef with production, maintain a clean, sanitized environment, and ensure ingredients are prepared and stored properly. The role requires physical stamina and the ability to lift 50 pounds.