On-Call Kitchen Specialist

Opaa! Food Management; Callaway (MN); On-site; USD 17,000 - 22,000; Full time

Job summary

Opaa! Food Management, Inc. is seeking dependable kitchen staff for on-demand coverage across our locations. You will assist with setup, food prep, line service, and equipment operation while ensuring proper temperatures and safe handling per recipes and HACCP rules.

The role emphasizes teamwork, accuracy in portion sizes, inventory awareness, and daily cleaning. Previous food-service experience is valued; pay rates vary by state and position.

Qualifications

• Reading and following simple instructions and memos.
• Ability to write simple correspondence and communicate with customers.
• Ability to work in a team and deliver on tasks.
• Basic math and measuring as part of meal preparation.

Responsibilities

• Assist with set-up of serving lines and maintain food temperatures.
• Prepare foods per menu plan and recipes; batch cook as required.
• Operate equipment with proper safety and certification.
• Maintain clean work areas and practice FIFO inventory.
• Handle serving items, maintain portions, and assist customers.

Skills

Reading ability

Written communication

Customer service

Teamwork

Education

High School Diploma or GED

Tools

Dishwasher

Steamer/Kettle

Mixer

Oven

Stove

Fryers

Slicer

Job description

Opaa! Food Management, Inc. is seeking dependable kitchen staff for on-demand coverage across our locations. You will assist with setup, food prep, line service, and equipment operation while ensuring proper temperatures and safe handling per recipes and HACCP rules.

The role emphasizes teamwork, accuracy in portion sizes, inventory awareness, and daily cleaning. Previous food-service experience is valued; pay rates vary by state and position.