On-Call Kitchen Assistant — Prep, Service & FIFO

Opaa! Food Management; Risco (MO); On-site; USD 17,000 - 22,000; Part time

Job summary

Opaa! Food Management is seeking on-call kitchen staff to support daily operations across serving lines and food preparation. You will help ensure food is held at proper temperatures and assist with menu-driven prep as needed.

Responsibilities include operating equipment with proper certification, maintaining cleanliness, and following standardized recipes while delivering quality, appealing presentations to customers.

Qualifications

• High school diploma or GED preferred.
• Food safety knowledge and adherence to standards.
• Ability to follow recipes and portion control.

Responsibilities

• Set up serving lines and maintain proper food temps.
• Assist in food prep per menu plan and recipes.
• Operate equipment with proper certification.
• Keep work areas clean and organized.

Skills

Food safety

Customer service

Teamwork

Attention to detail

Education

High School Diploma or GED

Tools

POS system

Dishwasher equipment

Kitchen equipment

Job description

Opaa! Food Management is seeking on-call kitchen staff to support daily operations across serving lines and food preparation. You will help ensure food is held at proper temperatures and assist with menu-driven prep as needed.

Responsibilities include operating equipment with proper certification, maintaining cleanliness, and following standardized recipes while delivering quality, appealing presentations to customers.