Office Cafeteria Supervisor – Stock Options

Fooda; Marietta (GA); On-site; USD 60,000 - 70,000; Full time

Benefits offered by this job

Health, dental and vision insurance

401k with company match

Paid maternity and parental leave

Flexible spending accounts

Company-issued laptop

Daily subsidized lunch program

Career growth opportunities

Job summary

Fooda is seeking a Dining Supervisor in Marietta, GA to oversee day-to-day operations of a Fooda Dining Hall. You will manage setup, stocking, and service standards, while ensuring accurate POS transactions and customer satisfaction.

Ideal candidates hold a Bachelor's degree with 5–8 years of relevant food-service experience, and you should be highly organized with strong relationship-building skills. Competitive salary and benefits are offered.

Qualifications

• Bachelor’s degree plus five to eight years of relevant experience.
• Experience in large food service or enterprise catering preferred.
• Strong organizational skills and relationship-building abilities.
• Customer service orientation and ability to work independently.

Responsibilities

• Oversee day-to-day operations of a single-unit location with multiple stations.
• Ensure the Service Experience of Fooda is consistently offered to all customers.
• Monitor setup, restock and breakdown of cafeteria daily.
• Manage inventory and ordering of grab-and-go products, beverages and snacks.
• Oversee hiring, scheduling and training of hourly staff; maintain POS/data integrity.

Skills

Customer service

Relationship building

Organizational skills

Entrepreneurial mindset

Problem solving

Independent worker

Attention to detail

Leadership

Education

Bachelor’s degree

Tools

POS software

Job description

Fooda is seeking a Dining Supervisor in Marietta, GA to oversee day-to-day operations of a Fooda Dining Hall. You will manage setup, stocking, and service standards, while ensuring accurate POS transactions and customer satisfaction.

Ideal candidates hold a Bachelor's degree with 5–8 years of relevant food-service experience, and you should be highly organized with strong relationship-building skills. Competitive salary and benefits are offered.