An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Four Seasons Maui seeks a Ferraro's Cook 4 to prepare breakfast, lunch and dinner in alignment with production requirements and quality standards. The role supports guest service, ensures a clean, safe workspace, and collaborates with the Food & Beverage division under kitchen management.
Candidates should have at least six months of culinary experience, knife skills and the ability to multitask. Hawaii Food Handler's Card, tuberculosis clearance and ServSafe certification within 3 months are
Four Seasons Maui seeks a Ferraro's Cook 4 to prepare breakfast, lunch and dinner in alignment with production requirements and quality standards. The role supports guest service, ensures a clean, safe workspace, and collaborates with the Food & Beverage division under kitchen management.
Candidates should have at least six months of culinary experience, knife skills and the ability to multitask. Hawaii Food Handler's Card, tuberculosis clearance and ServSafe certification within 3 months are