Night Shift Production Lead — Lead & Optimize Quality

Carolina Beverage Group, LLC

Cold Spring (MN)

On-site

USD 60,000 - 80,000

Full time

8 hours ago
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Benefits offered by this job

Health Insurance
Paid Time Off
401(k) with company match
Night shift differential

Job summary

Cold Spring Brewing in Cold Spring, MN is seeking a Lead Production Supervisor to guide temporary staff at the St. Cloud site and ensure processes meet safety, quality and productivity goals.

You will train and lead a diverse crew on a 12-hour night shift (6p–6a) on a 2-2-3 rotating schedule, aiming to minimize downtime and maintain GMP compliance while documenting activities and communicating across teams.

Qualifications

  • Reading English to interpret SOPs and safety rules.
  • Diagnose mechanical issues and troubleshoot equipment quickly.
  • Maintain accurate records and monitor quality.
  • Lead and direct temporary workers and communicate with all teams.
  • Strong communication with all levels of staff and vendors.

Responsibilities

  • Follow company safety rules and GMPs.
  • Monitors activities in area of responsibility during shift.
  • Trains and leads, and communicates effectively with coworkers.
  • Works to minimize downtime.
  • Ensures product specifications are met.
  • Assists in documenting and recording area activities.
  • Performs tests on product and processes.
  • Maintains inventory levels and notifies warehouse when low.
  • Keeps sanitation records and chemical concentrations.
  • Supports continuous process improvement.

Skills

Reading English
Mechanical skills
Attention to detail
People leadership
Communication

Education

High school diploma or equivalent

Tools

SAP

Job description

Cold Spring Brewing in Cold Spring, MN is seeking a Lead Production Supervisor to guide temporary staff at the St. Cloud site and ensure processes meet safety, quality and productivity goals.

You will train and lead a diverse crew on a 12-hour night shift (6p–6a) on a 2-2-3 rotating schedule, aiming to minimize downtime and maintain GMP compliance while documenting activities and communicating across teams.

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