Night Shift Kitchen Supervisor—Lead Quality & Service

Wonder-c9247c0; East White Plains (NY); On-site; USD 29,000 - 33,000; Full time

Benefits offered by this job

Medical, Dental, Vision Insurance

401K Retirement Plan

Employer match for HSA

Life Insurance

Learning & Development opportunities

Employee Stock

Employee Discount

Job summary

Wonder is seeking a Shift Supervisor to oversee kitchen operations and ensure top-notch food quality and service. You will lead our restaurant team through opening, prep, and closing duties, coordinating with the chef leadership team to deliver outstanding guest experiences.

The role requires at least 1 year of supervisory experience in a QSR or full-service restaurant, strong communication, and the ability to manage stock, safety, and costs.

Qualifications

• Minimum 1 year of supervising experience in a QSR or full-service restaurant.
• Ability to lift 50 pounds.
• Must be 18 years of age and legally allowed to work in the US.
• Open availability, including nights and weekends.

Responsibilities

• Lead restaurant team in service, opening, prep, and closing duties.
• Coordinate with chef leadership and other departments to ensure quality service.
• Process kitchen orders and deliveries per protocol; manage stock and supplies.

Skills

Team leadership

Staff supervision

Communication skills

Fast-paced environment

Education

Food Manager Certificate

Job description

Wonder is seeking a Shift Supervisor to oversee kitchen operations and ensure top-notch food quality and service. You will lead our restaurant team through opening, prep, and closing duties, coordinating with the chef leadership team to deliver outstanding guest experiences.

The role requires at least 1 year of supervisory experience in a QSR or full-service restaurant, strong communication, and the ability to manage stock, safety, and costs.