Morning Shift Cook - Fresh, Resident-Centric Meals

Springcreek-Rehabilitation-; Adrian (MI); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Referral bonuses

Student friendly schedules

Job summary

Springcreek Rehab and Nursing Center in Adrian, MI is seeking a Morning Shift Cook to join our skilled-nursing dining team. In this role you will help prepare meals for residents and support our dining services program in a home-like setting.

You will work mornings, with no late nights, and have opportunities for schedule flexibility and referral bonuses. We value motivation, attention to detail, and a friendly, responsive service attitude.

Qualifications

• Experience in a kitchen or food service preferred.
• Ability to follow recipes and maintain cleanliness.
• Strong attention to food safety and sanitation.

Responsibilities

• Prepare and serve meals for residents according to menu and portions.
• Assist Dining Services Director in creating dining programs.
• Maintain clean and organized kitchen and comply with safety standards.
• Work morning shifts to cover breakfast, lunch and dinner.

Skills

Cooking

Food preparation

Kitchen safety

Education

High school diploma or equivalent

Job description

Springcreek Rehab and Nursing Center in Adrian, MI is seeking a Morning Shift Cook to join our skilled-nursing dining team. In this role you will help prepare meals for residents and support our dining services program in a home-like setting.

You will work mornings, with no late nights, and have opportunities for schedule flexibility and referral bonuses. We value motivation, attention to detail, and a friendly, responsive service attitude.