Dietary Cook

Springcreek-Rehabilitation-; Adrian (MI); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Referral bonuses

Student friendly schedules

Job summary

Springcreek Rehab and Nursing Center in Adrian, MI is seeking a Morning Shift Cook to join our skilled-nursing dining team. In this role you will help prepare meals for residents and support our dining services program in a home-like setting.

You will work mornings, with no late nights, and have opportunities for schedule flexibility and referral bonuses. We value motivation, attention to detail, and a friendly, responsive service attitude.

Qualifications

• Experience in a kitchen or food service preferred.
• Ability to follow recipes and maintain cleanliness.
• Strong attention to food safety and sanitation.

Responsibilities

• Prepare and serve meals for residents according to menu and portions.
• Assist Dining Services Director in creating dining programs.
• Maintain clean and organized kitchen and comply with safety standards.
• Work morning shifts to cover breakfast, lunch and dinner.

Skills

Cooking

Food preparation

Kitchen safety

Education

High school diploma or equivalent

Job description

Springcreek Rehab and Nursing Center has an opening for a MORNING SHIFT COOK. If you have a knack for cooking this is the PERFECT position for you!

• Full Time

• Student friendly schedules & referral bonuses are available!

Springcreek Rehabilitation and Care Center is looking for a Cook who is highly motivated, and detail oriented to join our team at our skilled-nursing facility.

Do you know food and love the excitement of being in the kitchen preparing something amazing? The Cooks in our communities do too! Their role is to assist the Dining Services Director in serving our residents amazingly delicious meals, in their home. They also support the creation and execution of our signature dining services programs. These culinary team members provide friendly, responsive service to create an exceptional and memorable dining experience for all our residents. We serve Breakfast, Lunch, and Dinner as well as two snacks, seven days a week. No late nights or super early mornings!

This organization does not discriminate in hiring or employment on the basis of ancestry, race, color, religion, national origin, sex, sexual orientation, age, military status, veteran status, or disability. No question on the application is intended to secure information to be used for such discrimination. This application will be given every consideration, however its receipt does not imply employment for the applicant.