Meat Slicer – Fresh Prep & Knife Mastery (Benefits)

TORRANCE BAEKJEONG LLC; Torrance (CA); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401k plan

Paid sick leave

Job summary

TORRANCE BAEKJEONG LLC is seeking a Meat Slicer to deliver high-quality cuts and attentive service. You will slice products, portion meat, and ensure cleanliness of the workstation according to restaurant guidelines.

You will temper brisket, label items, and maintain strict sanitation practices across the kitchen, including equipment and surfaces. Experience with meat handling and slicer operation is preferred.

Qualifications

• 1 year kitchen experience.
• Familiar with cuts of meat and meat quality.
• Ability to operate meat slicer; knife handling optional.

Responsibilities

• Use meat slicer to slice meat and other items; knives occasionally.
• Prepare meats and control portions per standards.
• Temper frozen brisket in cooler for 2 hours before slicing.
• Set up, break down and clean workstation.
• Maintain sanitation of kitchen and equipment.
• Label products and keep 6’ off the ground.
• Check slicer works properly and sharpen/calm equipment.
• Assist with temperature checks of coolers/freezers.
• Sanitize butcher room and surfaces; wash cutting boards.

Skills

Meat slicing

Kitchen experience

Food safety

Knife handling

Attention to detail

Storage of ingredients

Education

High School/GED or higher

Tools

Meat slicer

Job description

TORRANCE BAEKJEONG LLC is seeking a Meat Slicer to deliver high-quality cuts and attentive service. You will slice products, portion meat, and ensure cleanliness of the workstation according to restaurant guidelines.

You will temper brisket, label items, and maintain strict sanitation practices across the kitchen, including equipment and surfaces. Experience with meat handling and slicer operation is preferred.