Meat & Seafood Department Lead — Sales & Ops

Hannaford Supermarkets; Raymond (NH); On-site; USD 30,000 - 44,000; Full time

Job summary

Hannaford Supermarkets in Raymond, NH seeks an experienced Meat Department Lead to manage operations in the manager's absence and lead a team of meat associates. You will ensure product knowledge, proper sanitation, and adherence to pricing and coding policies.

Responsibilities include coaching staff, maintaining department appearance, and coordinating with store leadership to drive sales while upholding safety standards and customer service excellence.

Qualifications

• Demonstrated ability to lead and direct others.
• Willingness to learn multiple tasks and technical requirements.
• Strong interpersonal and teamwork skills.
• Must meet minimum age requirements per policy.
• Excellent communication and customer service abilities.

Responsibilities

• Observe and follow all company policies and standard practices.
• In the department manager's absence, oversee operations per established practices.
• Train meat associates and ensure sanitation and food safety standards.
• Maintain merchandising and department pricing and coding per policy.
• Coordinate with store leadership and ensure effective communication across the department.
• Oversee cutting room and inventory controls to maximize sales and minimize shrink.
• Ensure accurate records and adherence to safety guidelines.

Skills

Leadership

Teamwork

Communication

Customer Service

Age Requirement

Job description

Hannaford Supermarkets in Raymond, NH seeks an experienced Meat Department Lead to manage operations in the manager's absence and lead a team of meat associates. You will ensure product knowledge, proper sanitation, and adherence to pricing and coding policies.

Responsibilities include coaching staff, maintaining department appearance, and coordinating with store leadership to drive sales while upholding safety standards and customer service excellence.