Meat Department Lead - Customer-Focused & Fresh

Hy-Vee, Inc.; Owatonna (MN); On-site; USD 21,000 - 26,000; Full time

Job summary

Hy-Vee, Inc. seeks an Assistant Meat Department Manager to lead customer service and assist the Meat Department Manager in running daily operations. You will ensure fresh products, proper displays, and safe handling while guiding a team of Meat Specialists and Clerks.

The role emphasizes teamwork, policies compliance, and delivering high-quality shopping experiences in a fast-paced retail setting.

Qualifications

• High School or equivalent; computer meat program; Hy-Vee food safety training; Cornell Home Study food safety course.
• Over one year of related work experience preferred.

Responsibilities

• Provides prompt, friendly customer service and assists with department needs.
• Maintains freshness and rotation of display cases.
• Trains new employees and supervises others in the department.

Skills

Partnerships

Growth mindset

Results oriented

Customer focused

Professionalism

Education

High School or equivalent

Cornell Home Study food safety course

Hy-Vee food safety training

Computer meat program

Job description

Hy-Vee, Inc. seeks an Assistant Meat Department Manager to lead customer service and assist the Meat Department Manager in running daily operations. You will ensure fresh products, proper displays, and safe handling while guiding a team of Meat Specialists and Clerks.

The role emphasizes teamwork, policies compliance, and delivering high-quality shopping experiences in a fast-paced retail setting.