Meat Department Lead — Freshness, Service & Team Growth

Hy-Vee, Inc.

Ames (IA)

On-site

USD 42,000 - 56,000

Full time

4 days ago
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Job summary

Hy-Vee, Inc. in Ames, IA is seeking an Assistant Meat Department Manager to support the Meat Department Manager in delivering high-quality products, pricing, and customer service.

You will supervise Meat Specialists, wrap coordinators, and clerks, while ensuring freshness and proper storage and sanitation standards. The role involves training staff, handling cutting tasks, and providing meal solutions and customer guidance.

Qualifications

  • High School or equivalent required.
  • Computer meat program experience.
  • Hy-Vee food safety training.
  • Cornell Home Study food safety course (Effective 03/07/96).
  • Dale Carnegie training encouraged.
  • Over 1 year related work experience preferred.

Responsibilities

  • Provide prompt, efficient, friendly customer service in the Meat department.
  • Greet customers and assist with finding products and making recommendations.
  • Ensure department standards and freshness of products; rotate display case items.
  • Train new employees and supervise Meat Specialists and Clerks.
  • Assist in cutting, tenderizing, grinding and portioning meat products.
  • Maintain sanitation and proper storage temperatures; adhere to company guidelines.

Skills

Customer service
Team leadership
Meat cutting
Inventory management
Sanitation & safety

Education

High School or equivalent
Computer meat program
Hy-Vee food safety training
Cornell Home Study food safety course
Dale Carnegie training encouraged
1+ year related work experience

Job description

Hy-Vee, Inc. in Ames, IA is seeking an Assistant Meat Department Manager to support the Meat Department Manager in delivering high-quality products, pricing, and customer service.

You will supervise Meat Specialists, wrap coordinators, and clerks, while ensuring freshness and proper storage and sanitation standards. The role involves training staff, handling cutting tasks, and providing meal solutions and customer guidance.

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