Meat Department Lead — Craft Cuts & Lead the Team

C&S Wholesale Grocers, LLC

Zeeland (MI)

Hybrid

USD 35,000 - 52,000

Full time

14 days+

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Job summary

SpartanNash is seeking a Meat Department Lead at our Zeeland, MI location to oversee day-to-day department operations and ensure product quality and customer satisfaction. You will train staff, manage inventory, and coordinate with store leadership to meet company goals.

The role requires strong attention to detail, basic math, and the ability to read and interpret documents. We offer a robust Total Rewards benefits package and opportunities for career development.

Qualifications

  • High school graduate or equivalent (GED).
  • Ability to read, write, comprehend, and interpret documents.
  • Basic mathematical skills.
  • Suggestive Selling/Knowledge of Products preferred.
  • Detail Oriented.
  • Basic computer skills (email, spreadsheets, etc.).

Responsibilities

  • Be responsible to order and maintain inventory in your department, while utilizing inventory control procedures to ensure product freshness and quality.
  • Cut and weigh steaks, chops, etc. for individual servings.
  • Review and validate received orders for amount, quality, count or weight, condition, and ensure all product is stored in appropriate areas.
  • Assist Department Manager in managing a team that completes all stocking, production, and additional tasks to ensure product quality, production planning, accuracy, and date sensitive rotation, as well as ensure all spoiled/damaged products are handled per established guidelines.
  • Maintain familiarity with all products carried in the department as well as throughout the store.
  • Know the advertised items, special prices, coupon deals or other features, that apply to the store's sales and rewards programs.
  • Follow company policies and timelines using the required tools and software to manage scheduling, according to forecasted guidelines.
  • Assist Department Manager in implementing and maintaining work schedules, labor control, overtime control, and payroll expense for the department.
  • Develop and implement a plan that results in meeting company goals and key performance indicators.
  • Follow all PPE and Safety Guidelines
  • Follow all Food Safety and Cleaning Expectations
  • Follow Guest Experience Guidelines
  • May be assigned tasks in other departments based on customer experience need
  • Additional responsibilities may be assigned as needed

Skills

Detail oriented
Basic math
Reading & writing
Customer focus

Job description

SpartanNash is seeking a Meat Department Lead at our Zeeland, MI location to oversee day-to-day department operations and ensure product quality and customer satisfaction. You will train staff, manage inventory, and coordinate with store leadership to meet company goals.

The role requires strong attention to detail, basic math, and the ability to read and interpret documents. We offer a robust Total Rewards benefits package and opportunities for career development.

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