Meat Cutter: Precision Cuts & Quality Prep

The Fresh Market; Winston (FL); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Team discount 30%

Early wage access

401K match

Financial wellness

Paid time off

Health insurance

Pet insurance discounts

Job summary

The Fresh Market is seeking a Meat Cutter to manage, cut, and trim meat and seafood to company standards while serving guests. You will assist with inventory, pricing integrity, and merchandising with meticulous attention to detail in a fast-paced environment.

Requirements include 2+ years meat cutting experience, 18+ years of age, and certification within 90 days of hire. The role emphasizes guest experience and teamwork, with benefits and opportunities for growth, including a 30% team discount

Qualifications

• 2+ years of experience in cutting meat.
• Must be at least 18 years of age.
• Certification within 90 days of hire per The Fresh Market policy.

Responsibilities

• Maintain knowledge of products and assist guests across departments.
• Handle, slice, cut, and trim meat and seafood to TFM standards.
• Monitor the temperature of cases, spillovers, and storage areas.
• Enforce safety, receiving, stocking, and unloading practices to ensure freshness.
• Adhere to food safety policies and department procedures.

Skills

Meat cutting

Food safety

Job description

The Fresh Market is seeking a Meat Cutter to manage, cut, and trim meat and seafood to company standards while serving guests. You will assist with inventory, pricing integrity, and merchandising with meticulous attention to detail in a fast-paced environment.

Requirements include 2+ years meat cutting experience, 18+ years of age, and certification within 90 days of hire. The role emphasizes guest experience and teamwork, with benefits and opportunities for growth, including a 30% team discount