Meat Cutter & Fresh Display Specialist

foodcityinternship

Dalton (GA)

On-site

USD 25,000 - 35,000

Full time

6 days ago
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Benefits offered by this job

401(k) with company match
Employee Stock Ownership Plan
Weekly Pay Checks
Medical Plan with wellness benefits
Paid Holidays
Paid Vacations

Job summary

Food City is seeking a meat department associate who will be responsible for cutting and merchandising all fresh meat products. The position includes various tasks such as ordering, receiving, and displaying products, as well as maintaining a sanitized workspace.

Must be at least 18 years old, and while meat cutting experience is a plus, it is not required. Food City offers numerous benefits including a 401(k), employee stock ownership plan, and flexible scheduling, contributing to a supportive

Qualifications

  • Must be 18 years of age or older.
  • Meat cutting experience a plus, but not required.
  • Ability to meet standard Physical, Mental, and Visual demands.
  • Ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks and have constant contact/interaction with various levels of individuals on a daily basis.
  • Ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies.

Responsibilities

  • Responsible for cutting and merchandising of all fresh meat.
  • Assist in ordering, receiving and displaying all product.
  • Grind meat.
  • Slice meat.
  • Assist in organizing cooler arrangement and stocking of cooler.
  • Responsible for rotation of product.
  • Maintain neat and clean appearance of all display cases.
  • Maintain good code dates on all product in display cases.
  • Keep work station and area around work station neat and clean.
  • Department is to be sanitized and disinfected twice a day.
  • Provide efficient and courteous service to customers.
  • Assist in enforcing and maintaining the company HACCP program.

Job description

Food City is seeking a meat department associate who will be responsible for cutting and merchandising all fresh meat products. The position includes various tasks such as ordering, receiving, and displaying products, as well as maintaining a sanitized workspace.

Must be at least 18 years old, and while meat cutting experience is a plus, it is not required. Food City offers numerous benefits including a 401(k), employee stock ownership plan, and flexible scheduling, contributing to a supportive

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