Meat Cutter: Fresh Cuts & Deli Expert

BJ's Wholesale Club; Southington (CT); On-site; USD 29,000 - 36,000; Full time

Benefits offered by this job

Weekly pay

Free BJ’s Memberships

Paid time off

Health benefits

401(k)

Employee stock purchase plan

Job summary

BJ’s Wholesale Club in Southington, CT is seeking a Meat Cutter to receive, rotate, cut, wrap and merchandise fresh and processed meats and assist in related departments. The role includes helping with meat selection, special orders, and maintaining sanitation and safety standards across the meat department.

The position requires previous meat cutting experience, completion of a training program, and familiarity with wrap machines.

Qualifications

• Completion of a training program/apprenticeship required.
• Previous meat cutting experience required.
• Knowledge of automatic/hand wrapping machines preferred.
• At least 18 years of age.

Responsibilities

• Engages and provides assistance to our Members by making recommendations along with answering questions regarding meat, poultry, and seafood. Prepares special cuts of meat ordered by Members.
• Cuts, grinds, and/or processes fresh meats to company cutting standards. Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood to company packaging standards.
• Makes sure the meat case showcases all currently available products. Ensures the meat department maintains an appropriate level of inventory.
• Ensures the meat, seafood, prepared foods, and cheese cases are fully stocked. Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows established guidelines when disposing of damaged and/or expired products.
• Cleans and sanitizes all equipment, display fixtures, and areas in the meat department, including the meat cooler, freezer, and refrigerated display cases.
• Inspects and stores meat upon delivery. Ensures that all received meats meet or exceed company quality standards.

Job description

BJ’s Wholesale Club in Southington, CT is seeking a Meat Cutter to receive, rotate, cut, wrap and merchandise fresh and processed meats and assist in related departments. The role includes helping with meat selection, special orders, and maintaining sanitation and safety standards across the meat department.

The position requires previous meat cutting experience, completion of a training program, and familiarity with wrap machines.