Meat Cutter — Flexible Schedule & Benefits

Food City

Kodak (KY)

Presencial

USD 26.000 - 38.000

Jornada completa

Hace 7 días
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Ventajas ofrecidas por este puesto de trabajo

401(k) with company match
Employee Stock Ownership Plan
Weekly Pay Checks with Direct Deposit
Company paid Life and Disability Insu​
Medical Plan with wellness benefits
Dental Plan
Paid Holidays
Paid Vacations
Associate Offers

Descripción de la vacante

Food City in Kentucky is seeking a dedicated Meat Department Associate to help cut and merchandise fresh meat, assist with inventory, and ensure product quality and sanitation. The role emphasizes accurate rotation, label dates, and friendly customer service in a fast-paced store environment.

Responsibilities include grinding and slicing meat, aiding in ordering and receiving, maintaining clean work areas, and upholding HACCP standards while supporting a collaborative team dedicated to serving

Formación

  • Must be 18 years of age or older.
  • Meat cutting experience is a plus, but not required.
  • Ability to meet standard Physical, Mental, and Visual demands.
  • Ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks and have constant contact/interaction with various levels of individuals on a daily basis.
  • Ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies.

Responsabilidades

  • Cut and merchandise fresh meat.
  • Assist in ordering, receiving and displaying products.
  • Grind meat.
  • Slice meat.
  • Organize cooler arrangements and stock displays.
  • Rotate product and maintain dates.
  • Keep display cases neat and clean and sanitary.
  • Ensure HACCP program adherence and customer service.

Conocimientos

Meat handling
Customer service
Physical stamina

Descripción del empleo

Food City in Kentucky is seeking a dedicated Meat Department Associate to help cut and merchandise fresh meat, assist with inventory, and ensure product quality and sanitation. The role emphasizes accurate rotation, label dates, and friendly customer service in a fast-paced store environment.

Responsibilities include grinding and slicing meat, aiding in ordering and receiving, maintaining clean work areas, and upholding HACCP standards while supporting a collaborative team dedicated to serving

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