Meat Cutter and Wrapper

Sam's Club; Philadelphia (Philadelphia County); On-site; USD 23,419 - 33,062; Part time

Benefits offered by this job

Health benefits including medical, vision, and dental coverage

401(k) and stock purchase options

Paid time off benefits

Discounts and other financial benefits

Job summary

A leading retail warehouse in Philadelphia seeks a Meat Team Member. In this part-time, entry-level role, you will ensure the quality and presentation of meat products while delivering exceptional customer service. Responsibilities include collaborating with team members, maintaining high standards for meat safety, and leveraging technology to enhance the shopping experience. Benefits include medical, vision, dental coverage, and paid time off.

Qualifications

• Must be 18 years of age or older.
• Optional qualifications as listed by the employer.

Responsibilities

• Collaborates with team members to build a strong meat team.
• Maintains quality and date control standards for meat products.
• Uses digital tools to improve the shopping experience.

Skills

Attention to detail

Customer service

Knowledge of product safety standards

Inventory management

Flexibility

Job description

Overview

Join our meat team at Sam’s Club where you’ll help ensure the quality, packaging, and display of meat items for our members. You’ll contribute to a high-quality shopping experience through attention to detail and customer service in a fast-paced environment.

Base pay range

$17.00/hr - $24.00/hr

What you'll do

• Be a Team Member: Collaborates with other associates to build a strong meat team; communicates with team members; and is flexible to work in other areas as needed.
• Be an Expert: Demonstrates knowledge of floor operations, product safety standards, sanitation guidelines, inventory management, and the preparation of meat products to established standards; cutting boneless meat products; and maintaining product quality standards.
• Be a Techie: Uses digital tools to drive sales, improve the shopping experience, and engage members; uses handheld technology to support production, training, and product quality decisions.
• Be an Owner: Maintains work area per company policies and procedures; ensures quality and date control standards for meat products; secures fragile and high-shrink merchandise; eliminates waste; assists members with purchasing decisions; and ensures packaging, labeling, and storage comply with policies.
• Be a Talent Ambassador: Advocates for the department and club by delivering high-quality service and products while modeling energy and commitment.
• Complies with company policies and standards of ethics and integrity; follows Open Door Policy and business processes accordingly.
• Completes work assignments by using policies, data, and resources; collaborates with managers, co-workers, customers, and partners; sets priorities and deadlines; communicates progress; and adapts to feedback.

Qualifications

• Minimum Qualifications: Must be 18 years of age or older
• Preferred Qualifications: Optional qualifications as listed by the employer

Benefits

• Health benefits include medical, vision and dental coverage
• Financial benefits include 401(k), stock purchase and company-paid life insurance
• Paid time off benefits include PTO, parental leave, family care leave, bereavement, jury duty, and voting; PTO/PPTO for vacation, sick leave, holidays, or other purposes; eligibility varies by job classification and length of employment
• Other benefits include short-term and long-term disability, discounts, Military Leave Pay, and adoption and surrogacy expense reimbursement

Additional information

• Location: 1000 Franklin Mills Cir, Philadelphia, PA 19154-3115, United States
• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industries: Retail

Live Better U is a company paid education benefit program for associates in Walmart and Sam’s Club facilities. Information about benefits and eligibility is available through One.Walmart.