Meat Cutter and Wrapper

Sam's Club; Round Rock (TX); On-site; USD 23,419 - 33,062; Part time

Benefits offered by this job

Health benefits

401(k) plan

Paid time off

Company discounts

Education benefit program

Job summary

A leading membership warehouse club in Round Rock, Texas, is seeking a Meat Cutter. The role involves preparing meat products, maintaining quality standards, and collaborating with the team to ensure excellent customer service. Ideal candidates should be at least 18 years old and willing to complete necessary training. This position is part-time and offers various health and financial benefits.

Qualifications

• Minimum 18 years of age.
• Willingness to complete required training.

Responsibilities

• Collaborate to build a strong meat team.
• Prepare meat products to established standards.
• Maintain clean and organized work area.
• Deliver high-quality service and products.

Skills

Knowledge of floor operations

Product safety standards

Sanitation guidelines

Inventory management

Customer service

Job description

Overview

Join Sam’s Club as a Meat Cutter in the meat department. You’ll help with the quality, packaging, and display of meat items, supporting customer service and ensuring a quality shopping experience for members.

Base pay range

$17.00/hr - $24.00/hr

Responsibilities

• Collaborate with other associates to build a strong meat team and support flexible coverage across areas as needed.
• Demonstrate knowledge of floor operations, product safety standards, sanitation guidelines, inventory management, and the operation, maintenance, and sanitization of equipment.
• Prepare meat products according to established standards, including cutting, grinding, wrapping, trimming, and packaging; maintain product quality standards.
• Leverage digital tools and handheld technology to drive sales, improve the shopping experience, and make timely decisions related to production, training, and product quality with the member in mind.
• Maintain a clean, organized, and member-ready work area; ensure quality and date control for meat products; secure fragile or high-shrink merchandise; assist members with purchasing decisions; and ensure proper packaging, labeling, and storage in accordance with company policies.
• Advocate for the department and club by delivering high-quality service and products, executing basics at the highest level, and showing energy and commitment.
• Comply with company policies, procedures, and ethics; apply Open Door Policy in daily work processes and practices.
• Complete tasks by using policies, data, and resources; collaborate with managers, co-workers, customers, and business partners; manage priorities, deadlines, and progress; identify improvement opportunities; adapt to change and feedback.

Qualifications

• Minimum Qualifications: Must be 18 years of age or older. Willingness to successfully complete required trainings and assessments within the specified time period if offered the position.
• Preferred Qualifications: (as listed by the employer in the job description).

Benefits and compensation

• Health benefits include medical, vision, and dental coverage.
• Financial benefits include 401(k), stock purchase, and company-paid life insurance.
• Paid time off benefits include PTO, parental leave, family care leave, bereavement, jury duty, and voting; PTO/PPTO usage varies by job classification and tenure and may meet or exceed applicable paid sick leave laws. For information about PTO, see One.Walmart notices.
• Other benefits include short-term and long-term disability, company discounts, Military Leave Pay, and more. Live Better U is a company-paid education benefit program.

Senioriy level

• Entry level

Employment type

• Part-time

Job function

• Management and Manufacturing
• Retail

Live Better U and the benefits information are subject to eligibility, plan terms, and change; see One.Walmart for details.