Meat Cutter

Renovo Supermarket Inc; Lock Haven (Clinton County); On-site; USD 32,000 - 46,000; Full time

Benefits offered by this job

Competitive wages

Career Growth Opportunities

Fun and Energetic Environment

Ongoing training

Job summary

Renovo Supermarket Inc in Lock Haven, PA, seeks an experienced Meat Cutter to operate the meat department, trim and prepare standard cuts, and follow in-store guidelines to drive sales and profitability.

The role emphasizes sanitation, stock management, and adherence to quality standards in a fast-paced, energetic environment with growth opportunities.

Qualifications

• Must be 18 years of age.
• High school diploma/GED is required.
• Experience using meat cutting equipment, power equipment, and hand tools.

Responsibilities

• Cut and trim meat using knives and power equipment.
• Package and display meat in an attractive manner.
• Order inventory and maintain appropriate stock levels.
• Receive and inspect meat as it arrives to the store.
• Ensure the cold chain is unbroken and meat remains high quality.
• Follow high standards of sanitation and quality control.

Skills

Meat cutting

Equipment operation

Sanitation

Inventory management

Education

High school diploma/GED

Tools

Meat cutting equipment

Power equipment

Hand tools

Job description

Benefits/Perks

• Competitive wages
• Career Growth Opportunities
• Fun and Energetic Environment
• Ongoing training

Job Summary

We are seeking an experienced Meat Cutter to join the team at our successful store. As a Meat Cutter, you will be responsible for operating the meat department to the high standards set forth by the company. You will trim and prepare standard cuts of meat as specified in-store guidelines and follow the store’s meat merchandising plan. The Meat Cutter’s goal is to drive sales within the meat department and maximize profitability.

Responsibilities

• Cut and trim meat using knives and power equipment
• Package and display meat in an attractive manner
• Order inventory and maintain appropriate levels of stock
• Receive and inspect meat as it arrives to the store
• Ensure the cold chain is unbroken and meat remains high quality
• Follow high standards of sanitation and quality control

Qualifications

• Must be 18 years of age
• High school diploma/GED required
• Experience using meat cutting equipment, power equipment, and hand tools
• Ability to stand for long periods and regularly lift 30lbs