Meat Cutter

Saver Group

Berea (KY)

On-site

USD 17,000 - 25,000

Full time

2 days ago
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Benefits offered by this job

401(k) & ESOP
Paid Vacation
Safety Bonus potential
Health, Vision, Dental Insurance (FT)
STD (FT)
LTD (FT)
Year End Bonus

Job summary

Saver Group is seeking a Meat Cutter to manage the meat department, trim and prepare standard cuts, and ensure display quality and profitability. The role focuses on delivering high levels of customer service while adhering to merchandising plans and safety standards.

The Meat Cutter will maintain cold chain, supervise sanitation, and collaborate with the team to meet company guidelines and pricing strategies in a grocery setting.

Qualifications

  • Must be 18 years of age.
  • Experience safely using manual pallet jacks, hand tools and power equipment, including but not limited to knives, wrappers, scales, slicers, cubing machine, and power saw preferred
  • Ability to regularly lift 50lbs

Responsibilities

  • Uses knives and power equipment, cuts and/or packages authorized beef, pork and poultry items according to the policies and procedures
  • Prepares and places meat cuts and products in the display counter according to the procedures so they will appear attractive and appealing to the customers
  • Receives, inspects, and stores meat upon delivery, to maintain cold chain and ensures meat quality.
  • Ensures excellent sanitation and quality standards are met daily which adhere to Save A lot policy

Skills

Meat cutting
Sanitation standards
Customer service

Tools

Knives
Slicers
Cubing machine
Power saw
Scales
Wrappers
Pallet jacks

Job description

Benefits/Perks
  • 401(k) & ESOP must work at least 1,000 hours in a year to qualify
  • Paid Vacation, must average 20 hours per week
  • Safety Bonus potential
  • Health, Vision, Dental Insurance (FT only)
  • STD (FT only)
  • LTD (FT only)
  • Year End Bonus, after first year of service
Company Overview

Saver Group will “Do The Right Thing” for our customers, our employees and our vendors by providing an efficient, clean and friendly shopping environment while keeping integrity as a top priority.

Our Vision
Our Mission

We will always strive to provide customer focused service at the best possible price in the cleanest environment. We will strive to be the neighborhood grocer who provides the best grocery value for our customers. We will always adhere to our company values.

Our Values
  • Operate our business on the basis of high ethics and morals; integrity in all that we do is essential.
  • Provide the highest quality shopping environment for our customers.
  • Work to continuously improve professionalism as a retailer.
  • Practice sound business doctrines and principles in all that we do.
  • Be good stewards of all that we are entrusted with.
  • Practice principles of team work with all employees and suppliers.
Job Summary

The Meat Cutter ensures the store’s meat department operates at the standards set by the company, driving sales and maximizing profitability. The Meat Cutter delivers the highest level of customer service and satisfaction by following the company’s meat merchandising plan and trimming /preparing standard cuts of meat.

Responsibilities
  • Uses knives and power equipment, cuts and/or packages authorized beef, pork and poultry items according to the policies and procedures
  • Prepares and places meat cuts and products in the display counter according to the procedures so they will appear attractive and appealing to the customers
  • Receives, inspects, and stores meat upon delivery, to maintain cold chain and ensures meat quality.
  • Ensures excellent sanitation and quality standards are met daily which adhere to Save A lot policy
Qualifications
  • Must be 18 years of age
  • Experience safely using manual pallet jacks, hand tools and power equipment, including but not limited to knives, wrappers, scales, slicers, cubing machine, and power saw preferred
  • Ability to regularly lift 50lbs
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