Meat Clerk - Fresh Cuts, Custom Orders & Service

Stater Bros. Markets; Corona (CA); On-site; USD 24,000 - 33,000; Full time

Job summary

Stater Bros. Markets in Corona, CA is seeking a Meat Clerk who will greet customers, help with meat selections, and ensure products are fresh and well displayed. You will assist with cutting, trimming, packaging, labeling, and price adjustments while adhering to food safety standards.

This role supports daily department operations, inventory management, and a clean, organized work area. Evening, weekend, and holiday availability is required to meet store needs and deliver friendly service.

Qualifications

• Must be at least 18 years old.
• High school diploma preferred but not required.
• Food Handler/Health Card.
• Able to work in a fast-paced environment and handle multiple tasks.
• Excellent communication with customers and teammates.
• Stand for extended periods and lift moderate weights.
• Available to work evenings, weekends, and holidays.

Responsibilities

• Provide friendly, helpful service while maintaining a professional demeanor (G.O.A.T).
• Assist customers with meat selections, slicing, grinding, and repackaging as needed.
• Wrap, weigh, trim, price, and adjust pricing per policy and food safety standards.
• Maintain product in cases and display per standards; rotate stock properly.
• Clean equipment and work areas according to sanitation procedures.
• Operate meat processing equipment safely and efficiently.
• Handle inventory and collaborate with team for smooth operations.

Skills

Customer service

Teamwork

Communication skills

Stamina

Attention to detail

Education

High school diploma (preferred)

Job description

Stater Bros. Markets in Corona, CA is seeking a Meat Clerk who will greet customers, help with meat selections, and ensure products are fresh and well displayed. You will assist with cutting, trimming, packaging, labeling, and price adjustments while adhering to food safety standards.

This role supports daily department operations, inventory management, and a clean, organized work area. Evening, weekend, and holiday availability is required to meet store needs and deliver friendly service.