Maintenance Technician 3rd Shift

Pure's Food Specialties, LLC.; Northlake (IL); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading food manufacturing company is seeking a Maintenance Technician for the 3rd shift. The role involves maintaining production machinery, ensuring minimal downtime, and requires strong mechanical skills. Ideal candidates will have a high school diploma and relevant experience in a food manufacturing environment, with excellent troubleshooting and communication abilities.

Benefits

Healthcare coverage including medical, dental, and vision

401k Plan

Short term disability available

Paid holidays, vacation, and sick leave

Qualifications

• 2-5 years’ experience in industrial bakery and/or food manufacturing environment preferred.
• Bi-lingual (English/Spanish) a plus.
• Ability to perform physical tasks including lifting up to 60 pounds.

Responsibilities

• Maintains production and quality by ensuring operation of machinery.
• Responsible for setup, adjustment, maintenance, and repair of machinery.

Skills

Mechanical Skills

Problem-Solving Skills

Troubleshooting Skills

Communication

Education

High School Diploma

Tools

Support Equipment (Ovens, Packing lines, Conveyors)

Plumbing

Pneumatic Hydraulics

Electrical, PLC Diagnostics

Welding MIG, TIG, Stick

Job description

Join to apply for the Maintenance Technician 3rd Shift role at Pure's Food Specialties, LLC.

Role and Responsibilities

Maintains production and quality by ensuring operation of machinery and mechanical equipment to minimize downtime. Responsible for setup, adjustment, maintenance, and repair of machinery and mechanical equipment used in the production facility.

Qualifications and Education Requirements

• Support Equipment (Ovens, Packing lines, Conveyors)
• Plumbing, Pneumatic Hydraulics, Cutting
• Strong Mechanical and Problem-Solving Skills
• Excellent troubleshooting skills; Service-oriented (responsive)
• Power Industrial Training Certification a plus
• Electrical, PLC Diagnostics a plus
• Welding MIG, TIG, Stick a plus
• Self-Starter capable of starting and completing projects independently
• Effective communicator; Process-oriented, methodical
• High School Diploma
• 2-5 years’ experience in industrial bakery and/or food manufacturing environment preferred
• Bi-lingual (English/Spanish) a plus
• Ability to perform tasks such as standing for extended periods, walking, lifting (up to 60 pounds), climbing, pulling, pushing, carrying, grasping, reaching, twisting, turning, and stooping
• Ability to work overtime, weekends, and flexible hours

Requirements and Benefits

• Healthcare coverage including medical, dental, and vision
• 401k Plan
• Short term disability available
• Paid holidays, vacation, and sick leave

Additional Information

Salary: $27.50 - $32.00 hourly

Seniority level: Entry level

Employment type: Part-time

Job functions: Management and Manufacturing

Industries: Food and Beverage Manufacturing

Pure Food Specialties is committed to equal employment opportunities and fostering a diverse, inclusive workplace.