Luxury Resort Front-of-House General Manager

Extell Development Company

Park City (UT)

Sur place

USD 150 000 - 210 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Health insurance
Dental insurance
401(k) matching

Résumé du poste

Extell Hospitality Services seeks a Restaurants General Manager for Canopy Deer Valley in Park City. Lead the Front of House across Signature Restaurant, Lounges, Room Service and Banquets, delivering exceptional guest service in a luxury mountain destination.

The role requires 5+ years in upscale hotel/resort management, 3+ years in GM/Director‑level F&B, strong P&L, team leadership, and expert knowledge of wine and cocktails.

Qualifications

  • Minimum of 5+ years of progressive management experience in a high‑volume, upscale hotel, resort, or fine dining establishment.
  • Minimum of 3+ years in a General Manager or Director‑level F&B leadership role, overseeing multiple distinct outlets (restaurant, lounge, banquets).
  • Exceptional working knowledge of all FOH operations, including high‑end dining service, lounge/bar operations, and banquet/catering logistics.
  • Proven ability to manage budgets, control costs, and drive revenue growth.
  • Advanced knowledge of wine, spirits, and craft cocktails.
  • Strong proficiency with POS systems (e.g., Micros, Aloha), reservation systems (e.g., OpenTable, Resy), and Microsoft Office Suite.
  • Must be able to work a flexible schedule, including nights, weekends, and holidays, particularly during peak ski season.
  • Exceptional communication, interpersonal, and leadership skills.

Responsabilités

  • Lead and manage a high‑performing FOH team across multiple outlets (Signature Restaurant, Lounges, Room Service, Banquets).
  • Oversee service standards, reservations, floor plans, and seating to maximize guest satisfaction and revenue.
  • Monitor labor costs, budgets, and inventory; report KPIs and support budgeting processes.
  • Ensure compliance with health, safety, and liquor laws; maintain cleanliness and asset upkeep.
  • Collaborate with Executive Chef and culinary team to align FOH and BOH operations.

Connaissances

Leadership
FOH management
Budget management
Wine knowledge
POS systems
OpenTable
Resy
Communication skills

Outils

Micros
Aloha
OpenTable
Resy

Description du poste

Extell Hospitality Services seeks a Restaurants General Manager for Canopy Deer Valley in Park City. Lead the Front of House across Signature Restaurant, Lounges, Room Service and Banquets, delivering exceptional guest service in a luxury mountain destination.

The role requires 5+ years in upscale hotel/resort management, 3+ years in GM/Director‑level F&B, strong P&L, team leadership, and expert knowledge of wine and cocktails.

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