Luxury Kitchen Steward – Beach Club Residences

Four Seasons Hotels and Resorts; Naples (FL); On-site; USD 26,000 - 32,000; Full time

Benefits offered by this job

Lucrative salary

Benefits package (medical, dental, vis

Time off from day of hire

Complimentary meals

Tuition reimbursement

Hotel stay discounts

Job summary

Four Seasons Naples Beach Club in Southwest Florida is seeking a dedicated steward to maintain cleanliness and sanitation of china, glass, and kitchen equipment in a busy resort kitchen. You will follow production standards and safety rules, ensuring a pristine work environment and smooth service.

Responsibilities include cleaning ovens and pots, operating the dishwashing system, and supporting the kitchen team.

Qualifications

• High school education or equivalent experience.
• Average reading, writing, and oral proficiency in the English language.

Responsibilities

• Clean and sanitize china, glass, and silver using the dishwashing machine; load and unload dishware and flatware from dishwashing machine and store properly.
• Clean and sanitize all ovens, steam kettles, mixers and other kitchen equipment as well as all kitchen drains, sinks, floors, and walls; clean, dust, seep, mop, polish, scrub, wash, strip, and buff kitchen and pastry shop production areas and hallways.
• Clean and sanitize all pots, pans, and kitchen utensils using the correct cleaning and rinsing solutions.
• Safely set-up, clean, and utilize the silver burnishing machine to clean, polish, sort, and transport silver following a daily or weekly schedule; place damaged or excessively worn pieces in a designated area for repair.
• Safely utilize and store all cleaning compounds, chemicals, and materials including soaking solution utilizing the correct protective clothing.
• Comply with Four Seasons' Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact.
• Work harmoniously and professionally with co-workers and supervisors.

Education

High school education or equivalent experience

Job description

Four Seasons Naples Beach Club in Southwest Florida is seeking a dedicated steward to maintain cleanliness and sanitation of china, glass, and kitchen equipment in a busy resort kitchen. You will follow production standards and safety rules, ensuring a pristine work environment and smooth service.

Responsibilities include cleaning ovens and pots, operating the dishwashing system, and supporting the kitchen team.