Luxury Dining Food Runner

Four Seasons Hotels and Resorts; Philadelphia (Philadelphia County); On-site; USD 2,066,000 - 3,031,000; Full time

Benefits offered by this job

Competitive wages

Complimentary meals during shifts

Uniforms and dry cleaning provided

Discounted parking and SEPTA access

Medical, Dental, and Vision coverage

Job summary

Four Seasons Hotel Philadelphia is seeking a dedicated Food Runner to deliver meals from the kitchen to guests with accuracy and efficiency. You will support the restaurant team by maintaining dining room readiness and assisting with guest requests to ensure a seamless service experience.

The role requires strong communication, a guest‑oriented attitude, and the ability to work with kitchen staff to uphold Four Seasons standards in a fast-paced environment.

Qualifications

• High school diploma or equivalent is preferred.
• Previous food service, restaurant, hospitality, or related experience is preferred.
• Ability to obtain any required local food handling or alcohol service certifications.

Responsibilities

• Deliver food from the kitchen to guests with accuracy, quality, and timeliness.
• Assist with clearing, resetting, and preparing tables, linens, glassware, silverware, and dining areas for service.
• Anticipate guest needs and respond promptly and professionally to requests and concerns.
• Support restaurant operations by stocking service stations with necessary supplies and food items.
• Assist with the setup, replenishment, breakdown, and cleaning of buffets and food stations.
• Ensure food presentation and portion standards are maintained before delivery to guests.
• Communicate effectively with servers and kitchen team members to ensure smooth service.
• Work collaboratively with colleagues to create memorable guest experiences and maintain Four Seasons standards.

Skills

Strong communication skills

Excellent guest service

Teamwork

Reading food tickets

Education

High school diploma or equivalent

Food handling certification (local)

Job description

Four Seasons Hotel Philadelphia is seeking a dedicated Food Runner to deliver meals from the kitchen to guests with accuracy and efficiency. You will support the restaurant team by maintaining dining room readiness and assisting with guest requests to ensure a seamless service experience.

The role requires strong communication, a guest‑oriented attitude, and the ability to work with kitchen staff to uphold Four Seasons standards in a fast-paced environment.