Luxury Beverly Hills Dining Host | Guest-Centric Service

EOS Hospitality LLC

Beverly Hills (CA)

On-site

USD 34,000 - 36,000

Full time

10 days ago

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Job summary

L’Ermitage Beverly Hills is seeking a Host for Costa Covo to greet guests, manage reservations, and coordinate the dining experience. You will support luxury restaurant operations, maintain a clean and organized work area, and deliver hospitality with attentiveness.

Key duties include seating guests, managing OpenTable, assisting servers, restocking the host stand, and communicating special notes to staff. A guest-focused mindset and flexible hours in a Five-Star hotel are essential.

Qualifications

  • Past experience in a restaurant setting preferred; not required.
  • Able to complete a satisfactory background check.
  • Willing to work flexible hours including weekdays and weekends.
  • Strong communication, organizational, and problem-solving skills.
  • Enthusiasm for food and beverage and hospitality.

Responsibilities

  • Greet, direct, and seat guests at tables based on reservations and walk-ins.
  • Maintain luxury service standards and knowledge of daily specials.
  • Manage reservations program (OpenTable) and contact guests as needed.
  • Support servers and bartenders and restock host area daily.
  • Communicate guest notes to servers and handle guest inquiries professionally.
  • Ensure safety, cleanliness, and compliance with hotel policies.

Skills

Communication skills
Organizational skills
Problem-solving
Guest service

Tools

POS System
Reservations software
iPad
Payroll software
Microsoft Office
Outlook
Teams

Job description

L’Ermitage Beverly Hills is seeking a Host for Costa Covo to greet guests, manage reservations, and coordinate the dining experience. You will support luxury restaurant operations, maintain a clean and organized work area, and deliver hospitality with attentiveness.

Key duties include seating guests, managing OpenTable, assisting servers, restocking the host stand, and communicating special notes to staff. A guest-focused mindset and flexible hours in a Five-Star hotel are essential.

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