Lux Wine Sommelier: Guest Experience & Training

Montage Laguna Beach; Utah; On-site; USD 50,000 - 75,000; Full time

Benefits offered by this job

Free meals

Free uniforms and cleaning

Healthcare benefits

401k with company matching

Hotel discounts

Job summary

Montage Laguna Beach is seeking a passionate Sommelier to elevate our beverage program. You will guide guests through wine selections, mentor team members, and collaborate with culinary and service teams to craft memorable experiences at our luxury property.

This role emphasizes wine knowledge, impeccable service, and ongoing training. We offer a vibrant work environment, meal perks, uniforms, and hotel benefits as part of a comprehensive benefits program.

Qualifications

• One year minimum of experience in food and beverage operations, a plus.
• Certificate of completion from the Guild of Sommeliers, a plus.
• Luxury hotel experience, a plus.
• Ability to work a flexible schedule, including weekends and holidays.

Responsibilities

• Assist in administering beverage sales in outlet, lounge, and banquet functions.
• Guide guests through the wine list, offering detailed descriptions and recommendations based on their preferences and menu selections.
• Engage guests in discussions about wine, answering questions, sharing insights, and providing memorable anecdotes or stories about featured wines.
• Educate associates about wine regions, grape varietals, flavor profiles, and food pairings through training sessions, tastings, and educational materials.
• Conduct associate training on wine service standards, including proper decanting, pouring, and presentation techniques.
• Provide ongoing mentorship and support to develop the wine knowledge and service skills of team members.
• Maintain the wine cellar in optimal condition, ensuring proper temperature, humidity, and storage conditions to preserve wine quality.
• Conduct regular inventory audits, monitor wine aging, and track cellar rotation to minimize waste and maximize profitability.
• Work with restaurant management to oversee beverage costs and pricing
• Maintain wine and cocktail lists with Bartenders and Beverage Managers
• Attend daily pre-shift meeting
• Deliver on guests' expectations and have the desire to create WOW moments
• Perform additional duties as assigned that may be outside of the normal scope of duties, based on business needs

Skills

Wine knowledge

Guest interaction

Team collaboration

Training skills

Job description

Montage Laguna Beach is seeking a passionate Sommelier to elevate our beverage program. You will guide guests through wine selections, mentor team members, and collaborate with culinary and service teams to craft memorable experiences at our luxury property.

This role emphasizes wine knowledge, impeccable service, and ongoing training. We offer a vibrant work environment, meal perks, uniforms, and hotel benefits as part of a comprehensive benefits program.