Line Prep Cook - High-Volume Kitchen

Wind Creek; Chicago (IL); On-site; USD 20,664 - 28,419; Full time

Benefits offered by this job

Medical, dental, and vision insurance

401K with matching

Paid time off

Job summary

A leading hospitality company in Chicago is looking for a Prep Cook responsible for timely food preparation according to recipes and quality standards. The ideal candidate will have at least one year of high-volume cooking experience and a high school diploma or GED. This role requires teamwork, adherence to food handling procedures, and the ability to maintain a clean kitchen. Benefits include medical, dental, vision insurance, and paid time off.

Qualifications

• High School diploma or GED required.
• 1 year high volume cooking experience preferred.
• Must be able to work independently and as part of a team.

Responsibilities

• Prepare food items according to recipes and quality standards.
• Maintain a clean and organized kitchen workspace.
• Adhere to proper food-handling procedures.

Skills

High volume cooking experience

Ability to read and comprehend instructions

Ability to work independently

Teamwork skills

Attention to detail

Education

High School diploma or GED

Tools

Kitchen equipment

Job description

A leading hospitality company in Chicago is looking for a Prep Cook responsible for timely food preparation according to recipes and quality standards. The ideal candidate will have at least one year of high-volume cooking experience and a high school diploma or GED. This role requires teamwork, adherence to food handling procedures, and the ability to maintain a clean kitchen. Benefits include medical, dental, vision insurance, and paid time off.