Line Cook — Training & Growth in a Fast-Paced Kitchen

Blue Sushi Saki Grill; Lexington (KY); On-site; USD 28,000 - 34,000; Full time

Benefits offered by this job

Dental insurance

Vision insurance

Life insurance

Dining discounts

Career advancement opportunities

Training program

Job summary

Blue Sushi Sake Grill in Lexington, KY is seeking a Line Cook to join our fast-paced kitchen. You will prepare and cook menu items to meet quality and presentation standards, set up and stock stations, and collaborate with team members to ensure timely service.

This position emphasizes food safety, cleanliness, and inventory support, with training provided. Excellent communication and physical stamina are valued, including lifting up to 50 pounds, standing, bending, and walking throughout shifts.

Qualifications

• Previous experience in a professional kitchen is preferred but not required, as we offer a comprehensive training program.
• Excellent communication skills and the ability to read, write, and follow instructions effectively.
• Thrive in a fast-paced environment with physical tasks including standing, bending, lifting and walking throughout the day.
• Ability to lift up to 50 pounds and maintain food safety and sanitation standards.

Responsibilities

• Prepare and cook menu items to meet quality and presentation standards.
• Set up and stock stations with necessary supplies for the shift.
• Ensure all food safety and sanitation standards are followed.
• Assist in inventory management and rotate stock as needed.
• Maintain a clean and organized workspace at all times.
• Work closely with kitchen staff to ensure timely food service.

Skills

Kitchen experience

Reading & writing

Physical stamina

Lifting up to 50 lbs

Job description

Blue Sushi Sake Grill in Lexington, KY is seeking a Line Cook to join our fast-paced kitchen. You will prepare and cook menu items to meet quality and presentation standards, set up and stock stations, and collaborate with team members to ensure timely service.

This position emphasizes food safety, cleanliness, and inventory support, with training provided. Excellent communication and physical stamina are valued, including lifting up to 50 pounds, standing, bending, and walking throughout shifts.