Line Cook: Fast-Paced Kitchen, training & growth perks

Flagship Restaurant Group; Tempe (AZ); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Training program

Dining discounts

Benefits package

Job summary

Flagship Restaurant Group in Tempe, AZ is seeking a Line Cook for Blue Sushi Sake Grill. Prepare and cook menu items to meet quality and presentation standards and set up stations for each shift.

Maintain food safety, assist with inventory, keep a clean, organized workspace, and collaborate with teammates to ensure timely service.

We offer comprehensive training, dining discounts, and a benefits package for full‑time staff, with opportunities for advancement in a growing company.

Qualifications

• Prepare and cook menu items to meet quality and presentation standards.
• Set up and stock stations with necessary supplies for the shift.
• Ensure all food safety and sanitation standards are followed, including proper handling, storage, and disposal of food.
• Assist in inventory management, including rotating stock and notifying management of any low inventory items.
• Maintain a clean and organized workspace, ensuring all areas are sanitary and ready for use at all times.
• Work closely with other kitchen staff and team members to ensure smooth operations and timely food service.

Responsibilities

• Prepare and cook menu items to meet quality and presentation standards.
• Set up and stock stations with necessary supplies for the shift, ensuring all items are readily available for efficient cooking.
• Ensure all food safety and sanitation standards are followed, including proper handling, storage, and disposal of food.
• Assist in inventory management, including rotating stock and notifying management of any low inventory items.
• Maintain a clean and organized workspace, ensuring all areas are sanitary and ready for use at all times.
• Work closely with other kitchen staff and team members to ensure smooth operations and timely food service.

Skills

Communication skills

Reading

Writing

Following instructions

Job description

Flagship Restaurant Group in Tempe, AZ is seeking a Line Cook for Blue Sushi Sake Grill. Prepare and cook menu items to meet quality and presentation standards and set up stations for each shift.

Maintain food safety, assist with inventory, keep a clean, organized workspace, and collaborate with teammates to ensure timely service.

We offer comprehensive training, dining discounts, and a benefits package for full‑time staff, with opportunities for advancement in a growing company.