Line Cook Pro: Fast-Paced Prep & Plate Master

Applebee's Neighborhood Grill + Bar

White Lake (WI)

On-site

USD 36,000 - 48,000

Full time

11 hours ago
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Job summary

Applebees Neighborhood Grill + Bar is seeking a line cook to complete prep work and set up the cook's station while maintaining product quality and following food safety guidelines. You will prepare all menu items according to Applebees recipes and plate presentations, contributing to core values and a collaborative team culture.

The role requires the ability to work in a fast-paced environment, stand for long periods, lift up to 50 pounds, and flexibility to work weekends/evenings.

Qualifications

  • 1-3 years of experience cooking in a restaurant preferred but not required.
  • Understanding of cooking methods and procedures, and knife handling skills.
  • Ability to perform tasks with accuracy, speed, and attention to detail.
  • Ability to read and follow cooking directions.
  • Ability to remain calm in a fast-paced environment.
  • Must be organized and self-motivated.

Responsibilities

  • Prepare ingredients then cook and assemble dishes as indicated by recipes.
  • Perform portion control and minimize waste to keep cost within forecasted range.
  • Ensure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep times to ensure smooth delivery.
  • Set up and clean station according to restaurant protocol.
  • Maintain a clean work station area, including kitchen equipment, tables, and shelves.
  • Comply with applicable sanitary, health, and personal hygiene standards.
  • Ensure quality and freshness of ingredients and products.
  • Perform additional tasks as assigned by the Manager to ensure effective and orderly operations of the restaurant.

Skills

Cooking experience
Knife handling
Recipe adherence
Fast-paced environment
Attention to detail

Job description

Applebees Neighborhood Grill + Bar is seeking a line cook to complete prep work and set up the cook's station while maintaining product quality and following food safety guidelines. You will prepare all menu items according to Applebees recipes and plate presentations, contributing to core values and a collaborative team culture.

The role requires the ability to work in a fast-paced environment, stand for long periods, lift up to 50 pounds, and flexibility to work weekends/evenings.

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