Line Cook: Precision & Speed in a Busy Kitchen

GF Hotels & Resorts; Eau Claire (WI); On-site; USD 25,000 - 29,000; Full time

Job summary

GF Hotels & Resorts in Eau Claire, WI is seeking a detail-oriented line cook who can prepare dishes with accuracy and presentation following established recipes. You will work with a team to keep the kitchen running smoothly, using a variety of techniques from poaching to baking.

The ideal candidate will be hardworking, with strong communication and time-management skills, a high school diploma or GED, and prior food service experience.

Qualifications

• Hardworking, detail-oriented, with a strong work ethic.
• Excellent communication and interpersonal skills with customers and coworkers.
• High school diploma or GED.
• Prior food service experience preferred.
• Knowledge of kitchen sanitation and food safety practices.

Responsibilities

• Interact with visitors and staff in a professional, positive manner.
• Set up and stock food stations for each shift.
• Grill, broil, or sauté items per recipes and specs.
• Follow storage and waste-control standards for foods.
• Clean and sanitize all workstations and equipment per health rules.

Skills

Team player

Time management

Communication

Education

High school diploma or GED

Job description

GF Hotels & Resorts in Eau Claire, WI is seeking a detail-oriented line cook who can prepare dishes with accuracy and presentation following established recipes. You will work with a team to keep the kitchen running smoothly, using a variety of techniques from poaching to baking.

The ideal candidate will be hardworking, with strong communication and time-management skills, a high school diploma or GED, and prior food service experience.